The title talks about the whole Hospitality sector, including the fine hotels, delicious restaurants, leading foodservice companies and the wider community.

The magazine launched with a focus on independent hotels and has evolved to include thought leadership pieces on the whole sector. Articles focus on customer service, the guest experience, new innovation being adopted and much more. Their are many pacesetters in hospitality and EP is keen to showcase the real stories.

Perspective is published on a quarterly basis and is written for senior players in hospitality. It is available in both a printed and digital format.

Perspective puts a spotlight on some of the great things being achieved and the fascinating stories behind the businesses.

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