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Business in Hospitality

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    The story has to change

    Richard Hartman was appointed as Chief Executive of Millennium and Copthorne Hotels with the remit of bringing...

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    How to show that all accountants are not the same

    Accountants can be key to your survival, and most of them don’t even know it, By Chris Mason of Mindshop...

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    The long road to recovery

    By Mark Berrisford-Smith, senior economist, HSBC Bank The past few months have brought strong signals that th...

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    Individual's pursuit

    The Individual Restaurant  Company, owners of Piccolino, Restaurant Bar & Grill, Bank Restaurants and...

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    No Fuss

    As the credit crunch has unfolded there have been many stories of business failures. And yet, in such times, a...

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    Weighing up the cost

    Lance Feaver, Partner, Lawrence Graham LLP, shares his views on some of the issues that may arise in the curre...

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    Can tourism lead us out of recession?

    This is the question of the moment according to Iain Herbert, Chief Executive of The Scottish Tourism Forum, w...

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    Tee time

    Stephen Lewis, Chief Executive, Crown Golf has a vision for change: both for the golfing industry and his busi...

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    How will the European hotel market react?

    When the credit crisis really took effect in the UK, many felt Europe would not be hit as hard. It was not lon...

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    Working towards the future

    By Barbara Follett Minister for Culture, Creative Industries and Tourism Everyone reading this will be able t...

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    The last standing palace

    By Christian Delteil The Ritz hotel has staked its reputation  on ensuring that the founding traditions ...

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    An inconvenient reality

    By Julian Fris, managing director, Neller Davies Recently, after a busy day and when I was looking forward to...

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    Does the industry need a recognised event management qualification?

    By Mark Lederer In this special feature we consider whether the event management industry needs a specia...

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    Greenshoots and weedkiller

      By Ian Hall “I want to give you some good news. The problem, however, is that because it i...

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    Is it the role of leadership to motivate their people or not to demotivate them?

    By Chris Sheppardson This was the question posed by a leading sports coach at a recent conference The p...

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    Government and industry - working together to combat skills shortage

    Lara Eade looks at skills shortages in the Asian and Oriental catering businesses The issue of skills shortag...

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    The sector will recover but it must invest in skills

    The UK hospitality, leisure, travel and tourism sector has suffered a turbulent year as the global recession h...

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    Shining a light on excellence

    Last year it was announced that the bid for a National Skills Academy for Hospitality had been successful, mar...

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    Relicensing success for People 1st

    The past year has been a fruitful one for People 1st, with its bid for a National Skills Academy for Hospitali...

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    It's easy to judge

    You may know her name and you have probably seen her face before. SARAH WILLINGHAM has been recognised as one ...


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